MasterChef's No Prove Bread with Butter and Raspberry Jam recipe.
So easy and delish. I thought that the butter, in particular, turned out beautifully - so creamy and with a great flavour. It did take a looooong time to change from cream into butter though (I can't believe they did it by hand on the show!) and we did end up squeezing the final result between paper towels to remove the excess water. Overall, a great recipe for an 8 year old to have a go at, with just a little assistance.
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